Bright Futures at Georgetown University DC Department of Health MAA

HealthCheck logo image





   I. Overview

       • EPSDT Program
       • HealthCheck Program
    Goals & Requirements
    Participants & Providers
    Services
    Coordination & Outreach
       • Review



   II. Health Supervision

       • Introduction
    Screens & Timing
    Requirements
    Review
       • Health History
    Introduction
    Initial
    Interval
    Specific Visits
    Review
       • Physical Examination
    Introduction
    Comprehensive Exam
    Growth Assessment
    Specific Visits
    Review
       • Screening Services
    Introduction
    Nutritional
    Vision
    Speech & Language
    Hearing
    Developmental
    Review
       • Laboratory Tests
    Introduction
    Metabolic
    Sickle Cell
    Lead
    Anemia
    Urinalysis
    Cholesterol
    Tuberculosis
    STDs & Pregnancy
    Review
       • Immunizations
    Introduction
    Immunization Schedule
    Vaccines Program
    Documentation
    Precautions & Exceptions
    Review
       • Health Education/
         Anticipatory Guidance

    Introduction
    Working with Families
    Working with Teens
    Pregnancy Prevention
    HIV Prevention
    Specific Visits
    Review




   III. Special Health Issues

       • Introduction
       • Dental Health
       • HIV Guidelines
       • Child Abuse & Neglect
       • Reducing Language          Barriers
       • Using Interpreters
       • Review



   IV. Documentation

       • Guidelines
       • SMRFs
       • HealthCheck Reporting
       • Billing Procedures
       • Review


At-a-Glance Resources


HealthCheck SMRFs HealthCheck Periodicity HealthCheck Manual HIPAA Codes

 

II. Health Supervision

Laboratory Tests: Iron-Deficiency Anemia Screening

Iron deficiency is the most common cause of anemia in U.S. children and adolescents. The risk of anemia is greatest in infancy and adolescence because of increased iron requirements during these periods of rapid growth.

Risk Assessment and Health Education

Assess child's or adolescent's risk of iron-deficiency anemia, and provide targeted health education/guidance, treatment, and referrals as needed. Assess risk through:

  • Review of health history and risk factors (e.g., low birthweight or preterm birth, non-iron-fortified formula, cow's milk before age 12 months, inadequate nutrition, heavy menstrual periods, intensive physical training)
  • Review of nutrition assessment (quality and quantity of daily food intake)
Periodicity and Guidelines for Anemia Screening

HealthCheck requires iron-deficiency anemia screening at key developmental ages (more frequently if child or teen is at high risk):

Infancy and Early Childhood:

  • Screen all infants at 9-12 months
  • If infant at high risk: Screen earlier than 9 months
  • If child at high risk: Screen again at 15, 18, and 24 months

Childhood:

  • If child at high risk: Screen at each preventive health visit from 3-10 years

Adolescence:

  • Screen once between 11 and 20 years
  • Screen menstruating females annually

Screening Guidelines

Screen with a blood test (hematocrit or hemoglobin), using one of these methods:

  • Venipuncture with analysis by automated cell counter
  • Capillary puncture with microhematocrit analysis by centrifuge

If the microhematocrit method is used, follow the principles of collection listed below:

  • In infants, collect the sample from medial or lateral aspect of the plantar surface of the heel. In older children, collect the sample from the medial or lateral aspects of the pulp of the finger. Make the puncture perpendicular to the skin and across the dermal ridges.
  • To increase blood flow, apply a warm (100° to 108° F) moist towel to the site.
  • Avoid massaging the collection site, since this may dilute the sample with tissue fluids.
  • Before puncturing the skin, clean the site with an antiseptic and let it dry.
  • For infants 6 months or younger: Use sterile, disposable lancets with tips less than 2.5mm long should be used. For older children: lancets with longer tips (up to 5mm) may be used.
  • Wipe away the first drop of blood (which contains tissue fluid) with dry sterile gauze.

Resources

Centers for Disease Control and Prevention. 1998. Recommendations to prevent and control iron deficiency in the United States. MMWR 47 (No. RR-3)

Story M, Holt, K, Sofka D, eds. 2002. Bright Futures in Practice: Nutrition (2nd ed.) [chapter on Iron-Deficiency Anemia: pp. 196-202]. Arlington, VA: National Center for Education in Maternal and Child Health. Also available online at www.brightfutures.org/nutrition/pdf/index.html.

 

 

Accessibility | Copyright and Disclaimers © 2003-present Georgetown University


 

 

Site Map A to Z Topic Index HealthCheck Home Frequentlky Asked Questions A-Z Index Glossary Guestbook Resources Log In Site Map DC Contacts